South Africa is moving decisively to establish a multibillion-rand pistachio industry, with an ambitious target of producing 60 000 tonnes annually and capturing between 5% and 8% of the global market within the next decade. If successful, the country could rank among the world’s top six or seven producers.
By Lebogang Mashala, editor at African Farming
The bold vision was outlined at a recent growers’ conference hosted by Karoo Pistachios and its primary funding partner Fedgroup in Prieska. The event brought together stakeholders from across agriculture, finance and agribusiness to evaluate progress and chart the sector’s next growth phase.


A Counter-seasonal Opportunity
Globally, pistachio production is heavily concentrated in the Northern Hemisphere, with about 96% of output coming from just four countries. This creates a valuable counter-seasonal supply window for Southern Hemisphere producers like South Africa.
According to Karoo Pistachios CEO David Muller, this structural imbalance presents a significant opportunity for local growers, particularly in the Karoo, where climatic conditions are well suited to the crop.
Pistachios, the nutrient-dense seeds of the Pistacia vera tree, require intense summer heat, adequate winter chill, low rainfall and dependable irrigation. Only a handful of regions worldwide meet these criteria.
“We’ve demonstrated that we can produce premium-quality nuts that compete with the best globally,” Muller said. “That makes this an exceptionally compelling opportunity for the region and the country.”
Also read: From expensive treat to superfood – How rebranding can help macadamia nuts steal market share
Financing Aligned with Biology
A key pillar of the expansion drive is access to appropriate long-term funding. Pistachio orchards require substantial upfront investment and several years before reaching meaningful yields, making conventional short-term financing models unsuitable.
Warren Winchester, partner: Alternative Asset Management at Fedgroup, said the group has adopted a “patient capital” approach tailored to orchard maturation cycles and long-term asset value creation.
“We’ve been working alongside Karoo Pistachios for six years and understand both the financial models and the broader strategic opportunity,” Winchester said. “Perennial crops demand funding structures that align with biological realities and seasonal variability.”
Muller noted that rigid lending criteria often delay the scaling of high-value perennial crops. “An opportunity that should take five to 10 years to unlock can stretch to decades if funding structures are misaligned,” he said. “Farmers looking to diversify into high-value alternative crops need solutions that move at the pace of agriculture, not bureaucracy.”
Also read: South African macadamias star in new Ferrero Rocher chocolate
Scaling up for Global Relevance
The immediate goal is to expand plantings to 2 000ha, supported by integrated processing and export infrastructure. Over the next 15 to 20 years, the industry aims to build sufficient scale to position South Africa as a globally competitive supplier.
“Realising this potential requires coordinated expansion across land, growers and structured capital,” Muller emphasised. “Our objective is to fast-track development and position pistachios as a climate-resilient, export-driven growth engine for South Africa.”
With favourable agro-climatic conditions in parts of the Northern Cape and rising global demand for premium nuts, pistachios are emerging as one of the country’s most promising high-value diversification opportunities.











































