Devlan Limousin’s “For the Love of the Breed” auction showcased outstanding genetics from a stud herd established for over thirty...
Read moreDetailsQuestion: Is it necessary to wean calves or will they do it themselves? Weaning is all about managing the cow’s...
Read moreDetailsGerrie Ferreira farms on Chandelier outside Oudtshoorn in the Western Cape. His company, Karoo Livestock Exports, has been exporting top...
Read moreDetailsIn the district of Reitz is a woman who literally and figuratively lives out the shepherding of Psalm 23. Sandra...
Read moreDetailsWe caught up with Chris Ngeleza, national transformation manager at the South African Meat Industry Company (SAMIC) during the South...
Read moreDetailsSouth Africa’s largest slaughter and store lamb auction on 16 April in Trompsburg resulted in very good prices.
Read moreDetailsEvery sheep or goat farmer wants to have as many healthy lambs or kids as possible on a regular basis....
Read moreDetailsDon’t underestimate the Muslim market for red meat, says Adeeb Bassier of Tadhiya Qurbaan & Aqeeqah Services, a Cape Town-based...
Read moreDetailsThere are more agricultural markets in the world than America and China, and South Africa must seek markets and do...
Read moreDetailsA recent study conducted at the Mara Research Station in Limpopo has revealed important information about how different types of...
Read moreDetailsEstablished in 2020, African Farming aims to support black commercial farming in South Africa by providing informative and inspiring content and creating communication and education channels to help farmers develop and grow. Its initiatives include African Farming information days and workshops, which empower farmers – whether new or experienced – to build profitable and sustainable farming enterprises.
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