Government celebrates the achievements of black-owned commercial poultry businesses and signals its readiness to accelerate Phase 2 of the Poultry...
Read moreDetailsFree-range chicken farming took centre stage during our sister publication Landbouweekblad’s recent revival conference. In this video, Danie Slabbert of...
Read moreDetailsGlobal growth resilience, easing inflation and lower feed costs are supporting poultry demand, although rising oil prices and geopolitical tensions...
Read moreDetailsSouth Africa’s agricultural sector has surged to a gross value of R501 billion, with poultry meat maintaining its position as...
Read moreDetailsThe April/May 2026 issue of Poultry Bulletin shines a spotlight on the technologies shaping the future of poultry farming. From...
Read moreDetailsOne of South Africa's most dramatic corporate collapses has reached a devastating milestone. However, hope remains - business rescue practitioners...
Read moreDetailsMerlog Foods, one of South Africa’s largest meat-importing companies, is calling on the Department of Agriculture to urgently finalise agreements...
Read moreDetailsVideo: Greg Miles Greg Miles, livestock farmer from Stutterheim in the Eastern Cape, sent us this video of his chickens...
Read moreDetailsAt just 21 years old, Euphros Rametsi is already laying the foundation for a future in livestock farming – balancing...
Read moreDetailsA mobile chicken system built around daily movement, fresh pasture and chemical-free practices is showing how poultry can be raised...
Read moreDetailsEstablished in 2020, African Farming aims to support black commercial farming in South Africa by providing informative and inspiring content and creating communication and education channels to help farmers develop and grow. Its initiatives include African Farming information days and workshops, which empower farmers – whether new or experienced – to build profitable and sustainable farming enterprises.
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