Products & Services
Free recipe book shares traditional Amadiba foods for resilience and health
A new recipe book has been released that documents the traditional knowledge from the Amadiba community in Mpondoland, Eastern Cape,...
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Transnet recovery plan bears fruit in freight terminals
The more than 100 000 freight containers that Transnet Port Terminals (TPT) handled last week are good news for the...
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Minister Meyer charts path to R450 billion in exports at Africa Food Summit
Western Cape Minister of Agriculture, Economic Development and Tourism, Dr Ivan Meyer, on 10 June officially opened the inaugural Africa...
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Yoghurt entrepreneur prepares for expansion
Molatela Edward Kgarose is the entrepreneur behind Pota Yoga, a drinking yoghurt made from sweet potatoes. The idea for this...
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Boosting immunity in lambs and calves
SureWean RTU is a breakthrough nutritional supplement designed to provide calves, lambs and kids with the best possible start in...
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How to access Land Bank’s farmer support programmes
Land Bank, a key financial institution in South Africa’s agricultural sector, offers a range of financial products and insurance solutions...
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AMT Weekly Livestock Report
AMT Weekly Livestock Report
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Jacto showcased advanced agricultural solutions at Nampo
Nampo Harvest Day 2025 was a key opportunity for Jacto to showcase its implements, such as the 3030 Vortex, as...
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Make this chainsaw part of your land management strategy
Stihl recently launched its MS 363 chainsaw and also showcased it at its exhibition stand during this year’s Nampo Harvest...
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Deutz-Fahr and Kubota shared a roof at Nampo
Kubota, Deutz-Fahr, Polaris and Linhai were among the brands that could be viewed at Smith Power Equipment’s stand at this...
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Established in 2020, African Farming aims to support black commercial farming in South Africa by providing informative and inspiring content and creating communication and education channels to help farmers develop and grow. Its initiatives include African Farming information days and workshops, which empower farmers – whether new or experienced – to build profitable and sustainable farming enterprises.