How this engineer got the balance of a mixed farm right

Brian Musonda (57) runs a mixed farming operation on his 10ha small-scale commercial farm outside the Copperbelt town of Ndola. An engineer, who graduated from, a German Polytech, Brian has spent the greater part of his working life in the engineering sector. At some point he realised that farming was a…

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Pork production: The right start for small piggeries – put the menu first and get the feeding right

The right balance in a pig's diet is the key to successful feeding and profitable pig farming, whether they are free-ranging or penned. Pigs are monogastric omnivores like humans, and cannot digest the amounts of fibre that ruminants thrive on. They eat a combination of plant- and animal- based ingredients.  There…

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As pork gains traction, Elder Phiri consults a growing number of pig farmers

One experienced pig farmer unlocks the potential of aspirant pig farmers, and farm workers, by using the pig farms of his clients as his classroom. He takes his teaching to where it makes a real difference to people and pigs. Elder Phiri (50) of Chilanga, Lusaka, spent 30 years working…

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A holistic recipe for farming success

By producing organic vegetables, fruits, chickens, eggs and pork in Zambia's Kafue district with holistic management methods, Sebastian Scott earns a substantial premium for his products from retailers and families in the country's capital, Lusaka. So much so that he could grow from a micro farmer whose products were transported…

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Pork production: How to keep disease off your pig farm

A farmer takes certain steps and follows procedures to keep diseases off his pig farm through good biosecurity. Diseases can be brought in from outside in a few ways: bought in animals may be sick without showing signs of disease, people who have been in contact with pigs may bring…

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A winning recipe for pig farming: Starting with next to nothing

A group of farmers show how they’ve made a commercial success with pig farming on a small leased farm in Limpopo without taking out huge loans, inheriting land or buying expensive equipment. The driving force behind this success story are a former Zimbabwean cattle farmer who lost his 12 000…

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Conservation farming turned this small farm around

Since he started to practice conservation farming 11 years ago, Mr. Sinoya Phiri of Kafue’s Shimabala region, has gone from a struggling maize farmer to a profitable businessman. He could afford to build a comfortable family home complete with electricity on his 3,5ha farm and he doesn’t struggle to pay school…

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Pork production: Vaccines for pigs and how they work

Vaccination involves exposing animal (or a person) to disease-causing agents (vaccines) in such a way that the animal will not get sick but will be protected in future against infection by that germ. Vaccines contain germs that have been made harmless in the laboratory. After receiving a particular vaccine, the…

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Pork production: How do I get started in pig farming?

Plan carefully and put a business model together for pig farming. Funding should be enough to set up the piggery and cover the running costs for at least a year. Profit is not immediate because of the investment costs. Even the best planned and implemented commercial projects experience a lag…

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Feed inputs are lower in weaner production piggery units than they are in farrow-to-finish enterprises.

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