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Here’s what you can expect in African Farming

Lesedi Masebe shares how she started her career as a chef, but rerouted to focus on producing semi-organic veggies. We also hear about alternative energy solutions, and attend the Grain SA Day of Celebration.

Lesedi Masebe shares how she started her career as a chef, but rerouted to focus on producing semi-organic veggies. We also hear about alternative energy solutions, and attend the Grain SA Day of Celebration.

Tune in on Tuesday 24 October at 5pm on Honey, DStv channel 173 and repeat on Wednesday, 25 October at 1am.

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